According to records in the Chinese Pharmacopoeia, deer and red deer antler can be used as medicine. As a health care product, velvet antler has the effect of stimulating marrow, nourishing yang, and strengthening gluten.
The main consumer markets of antler are some Asian countries and regions such as China (Hong Kong, Macao, Taiwan), South Korea, Thailand and Japan.
People do not know much about the usage of pilose antler. Now we introduce how to eat antler in several countries.
1, China
The original branch of antler was simply brewed. First, scrape the antler's hair with a knife or glass, then burn it slowly with the fire, scrape it while scraping it, and finally brush the velvet skin with clean water until it is clean, remove the scab at the mouth of the saw, and then put 50 degrees (v /v) The above liquor is poured into it, and the whole velvet is wrapped tightly with a towel or wet cloth for one night. After the antler becomes softer the next day, the knife is cut transversely, and the thinner the velvet piece is, the better it is, placed on the paper and dried. After drying, keep it damp and keep it in storage.
Food method 1: In the south of the Yangtze River and the southeast coastal areas, take 5g (upper, middle, and lower), 1 red dates, 1 piece of ginger, rice wine a little into the covered cup, add half a cup of water, cover After the lid is covered, the pot is stewed and steamed. After the pot boils, it can be used after being boiled for 2-3 hours. (Initial foods should be stopped when they have dry mouth, red eyes, rapid heartbeat and other reactions. This is imaginary deficiency. Asymptomatic, every other Once the eclipse, the dosage is gradually increased to 10g; hypertension, heart disease patients should be prescribed by the doctor.
Food Method 2: In the south of the Yangtze River and the southeast coastal areas, take 25-30g slices of velvet, and chicken (duck, goose, pigeon, pork lean), jujube or other condiments placed in electric cooker or casserole stew 3-5 Hours, afterwards, use it for storage.
Food method 3: In Taiwan, wash the slices of fresh scallops into 500ml white wine of 50 degrees (v/v) or more. After soaking for 2 weeks, take 10-25m1 daily and drink 3 times per day.
Food method 4: In the northeast, people like to infuse pilose antler lOg, ginseng 10g, Chinese wolfberry 15g, schisandra 10g and other Chinese herbs into 500ml white liquor of 50 degrees (v/v) or more; take it; or powder it into powder; or powder After taking the finished product and other Chinese herbal medicines, use it as a capsule and take it; or slice it with chewing food. (If you are young and without yang, taking this product may cause side effects such as dry heat, nosebleeds, dry mouth and cleft lip, etc. The situation is used with caution.)
2, South Korea
Koreans mainly use bloody pilose antler and spotted deer. They use three velvet and two sticks of velvet. South Koreans regard antler as a panacea, and both men and women eat antler.
Method: Add velvet and angelica, ginseng, astragalus, glutinous rice dumpling, eucommia ulmoides, cistanche, shanrong ying, schisandra, wolfberry, buckwheat, cinnamon, atractylodes, licorice, and herb to 50 herbs, and cook 4-6 After an hour of freezing, it is eaten every morning on an empty stomach. The main season of consumption is September in the following year.
3, Thailand
Overseas Chinese and ethnic Chinese in Thailand are used to excrete bloody spotted deer on three leeks, two bars and stalked velvet.
Method of eating: After simmering with scallops, add water and stew, or add 5g of wolfberry to add medlar 15g, 10g of Cistanche and stew in water. The food season in Thailand is generally late October and late December.
4, Japan
After extracting the active ingredients of velvet antler through chemical methods, various health products and beverages are produced and supplied to the market.
5, other
The use of pilose antler tablets bubble tea drink, the final chewing food, every 0.3 a O.5g is appropriate, can be used every other day, adhere to a few months will help, this medicine has a warming kidney yang function; with pilose antler tablets ( Powder and glutinous rice (or millet) brewed into porridge for consumption, 0.3g each time is appropriate; use stalk rice (or millet) porridge, ginseng ginseng powder when eating porridge (white ginseng 50g, Codonopsis 100g, velvet 3g, A total of research to fine) 5g and a little brown sugar, and take it once a day, through governance deficiency, frailty, prolonged aging, premature aging and all blood and semen hypoderm made of antler with a variety of medicated food, For example: soup glutinous rice cakes, rice cakes, dishes, etc., not only nutritious, and can prevent disease, improve health; can also be used to make a variety of antler velvet antler, velvet antler, velvet drink, velvet nutrient solution and other food.
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