Pumpkin with cream

Pumpkin butter is rich in trace elements cobalt and pectin. The high content of cobalt is unmatched by any other vegetables. It is a necessary trace element for insulin synthesis in islet cells, and eating butter squash can help prevent diabetes. Pectin can delay intestinal absorption of sugar and lipids. Not only is it suitable for young and middle-aged people who do not want to eat, but it is also called "best beauty food" by women. The reason is that pumpkin vitamin A content is better than green vegetables. Eating butter squash can prevent high blood pressure and some liver and kidney lesions.

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