Waterfront is known as Hibiscus Chrysanthemum

Hibiscus chinensis, also known as white chrysanthemum, white wormwood, sea hibiscus, and jade hibiscus, is a unique evergreen sub-shrub belonging to the Asteraceae family. It thrives in coastal regions such as Taiwan, mainland China, and several islands within the Zhoushan archipelago, including Zhujiajian Island, Putuo Mountain, and Taohua Island. This plant typically grows between 30 cm and 90 cm tall, with an upright, multi-branched structure. Its leaves are soft, alternate, and densely clustered at the branch tips, featuring a spatulate or lanceolate shape, measuring 2 to 4 cm in length. Both sides of the leaves are covered with dense white fluff, giving them a silvery appearance and a distinct fragrance. Due to its striking silver foliage, it is considered a rare "white-leaf" plant in the greenery world. Hibiscus chinensis blooms during autumn and winter, producing golden-yellow flower heads that appear at the top of the stems. These plants naturally grow in rocky crevices and cliff faces along the coastlines. They exhibit strong resistance to heat, drought, salt, and strong winds, but they are not frost-tolerant. In the Zhoushan seaside nursery areas, young seedlings are more prone to cold damage, while older plants over two years show greater resilience. The ideal growing temperature ranges from 20°C to 32°C, and it prefers loose loamy soil for optimal growth. Propagation of Hibiscus chinensis can be done through sowing or cuttings. Sowing is typically carried out in April and May, with germination occurring within two weeks. However, seedlings are vulnerable to heavy rains, which can cause significant losses. Cuttings are commonly performed in spring and autumn, and the seedlings are relatively easy to care for. Pruning is generally unnecessary unless the plant becomes old or starts flowering, at which point timely trimming helps maintain a neat, spherical, and silvery appearance. In natural settings, Hibiscus chinensis often forms flat, glossy white foliage, making it an excellent choice for color-block planting. It is also suitable for potted plants and bonsai, especially in coastal environments due to its salt and wind resistance. It can be used for regional greening projects, such as port docks, coastal parks, and scenic forests, serving as ground cover. Two- to three-year-old plants can be cultivated into dwarf shrubs, ideal for garden spaces or as backdrops to create visual patterns with other colorful plants. Additionally, Hibiscus chinensis has a dense root system that allows it to anchor itself in thin soil layers and even penetrate rock crevices. It produces a large number of seeds and has strong self-propagation abilities, making it an effective plant for revitalizing barren rocks and adding vertical interest to landscapes. In public green spaces, large clusters of Hibiscus chinensis can create a striking group effect, enhancing flower beds, mirrors, and other floral arrangements with a sense of elegance and dignity. It pairs well with other ornamental flowers, offering both aesthetic and functional value. Currently, in Zhejiang Province, Hibiscus chinensis is mainly seen in gardens in Hangzhou and is occasionally used in community landscaping in Zhoushan. As coastal gardening projects increase, this resilient plant, known for its salt and sea breeze tolerance, is expected to gain more popularity in the future.

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