First, the mouth arrangement. Transplant rice in mid-June, harvest rice in mid-October in October; transplant vegetables in mid-to-late October, go public before and after the Spring Festival, and plunk at the end of February of the following year; plant shallow water bream in early April and enter Ninh in late July and early August.
Second, the main cultivation techniques
Rice: transplant 1.7-2 million holes per acre, basic seedlings 70,000-80,000. Applying basal fertilizer, according to soil fertility conditions, according to nitrogen, phosphorus, potassium 1:0.4:0.8-1 ratio of use; 5-7 days after planting can be combined with weeds, and herbicides mixed sub-fertilizer, usually per acre Urea 10-15 kilograms or ammonium bicarbonate 40 kilograms, to promote early-onset; clever application of promoting flower and fertilizer.
Vegetables: Seedlings are planted in mid-September, transplanted in mid-to-late October, and full-grown base fertilizers are used. The base fertilizer is mainly organic fertilizer. The soil is used as a base to make hoeing, and 10,000 holes are planted per acre to manage the field's fertilizer and water. Fertilizer promotes early-onset, pour a proper amount of fertilizer before wintering, prevent freezing and prevent premature aging.
Shallow bun: During the market launch of the vegetables, it is necessary to turn over the soil in the clear field, turning the soil depth to 25-30 cm, and applying 3000-4000 kg of organic fertilizer per acre in combination with the soil. In mid-April, combined with 60-80 kilograms of compound fertilizer applied per acre again. Field leveling requires the same level, according to the spacing of 2.5-2.8 meters, 0.8-1 meters plant spacing, depth of 8-12 cm planting, the amount of 150-200 kg per mu. Keep a 20 cm layer of water. When the lotus leaves begin to exceed the water surface, 20 kg of urea is applied per mu, and 30-40 kg of urea is applied per mu in mid-June. Controlling weeds in the field, and strengthening field management, Nenchin was listed at the end of July and early August.![]()
Second, the main cultivation techniques
Rice: transplant 1.7-2 million holes per acre, basic seedlings 70,000-80,000. Applying basal fertilizer, according to soil fertility conditions, according to nitrogen, phosphorus, potassium 1:0.4:0.8-1 ratio of use; 5-7 days after planting can be combined with weeds, and herbicides mixed sub-fertilizer, usually per acre Urea 10-15 kilograms or ammonium bicarbonate 40 kilograms, to promote early-onset; clever application of promoting flower and fertilizer.
Vegetables: Seedlings are planted in mid-September, transplanted in mid-to-late October, and full-grown base fertilizers are used. The base fertilizer is mainly organic fertilizer. The soil is used as a base to make hoeing, and 10,000 holes are planted per acre to manage the field's fertilizer and water. Fertilizer promotes early-onset, pour a proper amount of fertilizer before wintering, prevent freezing and prevent premature aging.
Shallow bun: During the market launch of the vegetables, it is necessary to turn over the soil in the clear field, turning the soil depth to 25-30 cm, and applying 3000-4000 kg of organic fertilizer per acre in combination with the soil. In mid-April, combined with 60-80 kilograms of compound fertilizer applied per acre again. Field leveling requires the same level, according to the spacing of 2.5-2.8 meters, 0.8-1 meters plant spacing, depth of 8-12 cm planting, the amount of 150-200 kg per mu. Keep a 20 cm layer of water. When the lotus leaves begin to exceed the water surface, 20 kg of urea is applied per mu, and 30-40 kg of urea is applied per mu in mid-June. Controlling weeds in the field, and strengthening field management, Nenchin was listed at the end of July and early August.
Name: Fungus King seasoning
Spec.: 500 g
Shelf life: 12 months
Ingredients: Vegetable oil, bovine liver bacteria, mushrooms, chili peppers, bean paste, garlic, onions, Chicken Seasoning, ginger, chili, liquor, white sugar, edible flavor spices and so on.
Storage method: Normal temperature, avoid light storage, open the bag after refrigeration.
Hot Pot Dipping Sauce,Hot Pot Sauce,Hot Pot Soup Base,Hot Pot Soup
ChongQing Baifu Foods Co., Ltd. , http://www.baifufood.com