There are three benefits:
1. Adding sodium bicarbonate to a pig feed that lacks lysine can compensate for the deficiency of lysine. The disease is conducive to the digestion and absorption of crude fiber, so that the pig is long and fleshy and has a rapid weight gain.
2, sodium bicarbonate can neutralize gastric acid, dissolve the mucus, reduce the viscosity of the digestive juice, and strengthen the contraction of the gastrointestinal tract, play a role in stomach, acid suppression and increase appetite.
3, sodium bicarbonate in the digestive tract can be decomposed to release carbon dioxide, which takes away a lot of heat, is conducive to maintaining the body's heat balance when hot. Sodium bicarbonate can also increase the blood's buffer capacity, maintain the body's acid-base balance, and increase the pig's ability to resist heat stress. The amount of sodium bicarbonate in the feed was 250 mg/kg.
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