The mechanism of action of the golden baby sweetener The insufficient sweetness of fruits and vegetables such as jujube, melon, and tomatoes is a common problem that plagues growers. Now this problem can be solved. And do not add any hormones, do not change the quality of melon. With sweeteners, the effect of applying sweeteners on melons is very obvious, and the melons can be sweetened and evenly colored. It is applied in Japan's latest bio-engineering technology and specially developed for some fruits and vegetables products with high appearance and intrinsic quality requirements. Through the photosynthesis and metabolites of functional microorganisms, the crops can accumulate more sugar, and this product can obviously overcome the previous The drawbacks of using hormones and growth regulators.
The use of microbial fertilizer, the use of microbial fertilizer nitrogen fixation, phosphate, potassium, can effectively improve the sweetness of watermelon, melon. Of course, good microbial fertilizers have many benefits for melon growth. Such as fungus fertilizer, it can use biological hormones (please note that it is the secretory products or metabolites of living microorganisms, non-toxic and harmless, and is fundamentally different from artificially added hormones) to stimulate crop growth, and it can also reduce disease and loose soil. Conserve fertilizer and improve the environment. After the melon, watermelon and other crops have been treated with fungicide, the seedlings have large leaves with thick leaves, and their photosynthetic intensity is much higher than that of the control. As a result, more sugar is accumulated, so the sweetness (1-2% increase) Increase one or two grades.
2.CE, FDA ,NSF and ISO approval
The use of microbial fertilizer, the use of microbial fertilizer nitrogen fixation, phosphate, potassium, can effectively improve the sweetness of watermelon, melon. Of course, good microbial fertilizers have many benefits for melon growth. Such as fungus fertilizer, it can use biological hormones (please note that it is the secretory products or metabolites of living microorganisms, non-toxic and harmless, and is fundamentally different from artificially added hormones) to stimulate crop growth, and it can also reduce disease and loose soil. Conserve fertilizer and improve the environment. After the melon, watermelon and other crops have been treated with fungicide, the seedlings have large leaves with thick leaves, and their photosynthetic intensity is much higher than that of the control. As a result, more sugar is accumulated, so the sweetness (1-2% increase) Increase one or two grades.
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