Clone. Shrub type, middle leaf type, special early-growing species. The Chinese Academy of Agricultural Sciences Tea Research Institute uses the system breeding method to grow from Longjing species. In 1987, the National Crop Variety Approval Committee approved (recognized as) the National Variety, approved by GS13007-1987, and won the National Science Conference Award.
Characteristics: The plant is medium in size, with a semi-open tree posture, dense branches, and slanting leaves on the leaves. Leaves oval, dark green leaves, flat leaves, leaves slightly flat inflection, leaf margin microwave, tip acuminate, leaf teeth shallow, moderate leaf quality. Sprouts are slender, green is slightly yellow, and the base of the spring tip has a light red spot, and there are fewer hairs and hair. A bud of three-leaf and hundred buds weighs 39.0g.
Characteristics: The buds have strong fertility, are resistant to picking, and are weak in tenderness. The buds and leaves are in full bloom in late March. High yield, per mu up to 300kg. One sample of spring buds and two leaves of dried tea contained approximately 3.7% amino acids, 18.5% tea polyphenols, 12.1% catechins, and 4.0% caffeine. Appropriate green tea, longjing, flag guns and other flat tea, excellent quality. Cutting force is strong.
Appropriate planting areas: South and North Green Tea Tea Region of the Yangtze River.
Cultivation points: It is suitable to plant a single planted tea plantation and choose a soil with deep soil and rich organic matter. Need to tender and tender in batches. After a few years of continuous harvesting, the prunes should be lightly cut and pruned. In the spring, the prevention of tea weevil and anthracnose in the summer and the prevention of high-temperature burns in the summer.
From the 10th to the 11th of each year, a single-age cutting seedling of the above species can be supplied, and the purity of the variety is 100%.
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